The Benefits of Chlorella and Spirulina Supplements for Breast Cancer

Several recent experimental studies in animal models have demonstrated the immune enhancing, inhibitory effects and cancer preventative properties of spirulina and chlorella.

Significant positive research has been conducted into the immuno-boosting properties of spirulina, and in a modest study spirulina has been seen to provide significant protection against oral cancer among chewers of tobacco. In animal experiments, chlorella has demonstrated anti-tumor and anti-metastatic properties. It has also shown positive indications of immuno-boosting, as well as protection against the negative effects of radiotherapy and chemotherapy. Both seem able to mediate the removal of carcinogens from the system.

Chlorella and Spirulina are superb supplements for cancer patients. Even though they are not a treatment for cancer. They provide many nutrients critical to the well-being of cancer patients.

These micro-algae contain an astounding array of nutritional elements: vitamins, macro minerals, trace minerals, essential fatty acids, protein, nucleic acids (RNA and DNA), chlorophyll, and a vast spectrum of phytochemicals. They are thought to contain every nutrient required by the human body.

Dietary algae, a common food in countries like Japan and Korea, where breast cancer rates are significantly lower than in the US, could have an effect on breast cancer cells in breast cancer patients.

spirulina Benefits of Spirulina

Nine studies have shown spirulina to induce cancer cell apoptosis, inhibit tumor cell proliferation, inhibit carcinogen metabolism and inhibit tumor metastases in animals.

Research in Japan has shown that the phycocyanin in spirulina raises lymphocyte activity and strengthens the immune system. In India and Germany, researchers have used spirulina to reduce cholesterol levels and to lower blood pressure in those with mild hypertension.

Spirulina is a great whole food, budget friendly alternative to isolated vitamins and minerals. It contains the most remarkable concentration of nutrients known in any food, plant, grain, or herb. It is 60% highly digestible vegetable protein, and contains the highest concentration of beta carotene, vitamin B-12, iron and trace minerals, and the rare essential fatty acid GLA so missing in people who weren’t breast fed. It also contains popular glyconutrients in the form of polysaccharides. It has a balanced spectrum of amino acids, cleansing chlorophyll, and the blue pigment, phycocyanin.

chlorella Benefits of Chlorella

Chlorella prolongs survival times in persons afflicted with Breast Cancer and Leukemia (by boosting the Immune Response, i.e. not by directly killing Cancer cells.

Chlorella is a particularly good detoxifying agent

Chlorella is highly touted for its ability to detoxify and cleanse the body by binding to toxins and carrying them out of our systems.

Chlorella can help detox heavy metals, for example mercury, and pesticides from the body and is recommended in a number of detox diets.


Chlorella cleanses the blood and optimizes oxygen into the blood. It alkalizes the body, correcting a state of acidosis, in which most disease thrives. By definition, then, it also relieves inflammation, which is the root of much disease. It follows that chlorella is a pain reliever, reduces hypertension and enhances the immune system

Chlorella is loaded with an astounding array vitamins, minerals, and nutrients that help detoxify the body of heavy metals and other contaminants. The single-cell algae also helps to prevent and repair DNA damage, balance the body’s pH levels, fight inflammation, improve digestive health, and boost immune function

  • Chlorella has an abundance of chlorophyll – which helps provide magnesium to the body, and increase oxygenation.
  • Chlorella can increase interferon levels and boost the immune system. Chlorella can increase cellular glutathione levels and detoxify the cell of free-radicals.
  • Chlorella has a fibrous wall, which helps chelate the toxins in the blood stream and gut and eliminate them from the body.
  • Chlorella is full of vitamins, enzymes, minerals and protein – for example, it is an ideal source of natural beta-carotene (contains both forms, unlike high street products which are usually deficient) and natural vitamin B-12.

Both chlorella and spirulina are microscopic plants that grow in fresh water.  And they’ve been around for quite some time: a few billion years, actually. These are some of the earliest and simplest life forms on the planet, appearing way before animals roamed these lands.

Both Chlorella and Spirulina  contain the super anti-breast-cancer compound Chlorophyll.

Chlorella, and spirulina contain chlorophyll, which studies have shown to have anti-carcinogenic effects, as well as vitamin C and carotenoids, which fight free radicals.

Chlorophyll, the green “blood” of plant life is made by plants through a chemical process called photosynthesis.

Chlorophyll is a unique substance found in all plant life. It is the pigment that gives plants their characteristic green color. Chlorophyll also absorbs light necessary for photosynthesis, which sustains plant life through the conversion of sunlight into chemical energy.

Sun Chlorella A highly recommended product is Sun Chlorella Tablets & Granules – Green Super food.

Discover the purity of Sun Chlorella, Nature’s Perfect Super food. Sun Chlorella’s  carefully cultivated pyrenoidosa strain is the superior alternative to other harsh, chemically processed and indigestible Chlorella products on the market. Sun Chlorella contains no artificial colors, flavors, or chemicals. Richly green and potent, Sun Chlorella is a whole food from a lineage of pure green algae that have existed naturally on earth for thousands of years. As Mother Earth’s own Super food, the powerful combination of nutrients works naturally with your body to nurture your health from the inside out.

Suggested use:

Chlorella and spirulina can be taken as supplements in capsule, soft-gel capsule, tablet, granule, or liquid form.

Take 1 heaping teaspoon of and chlorella and/or spirulina (3 g) in a glass of juice daily.

To learn more on the potent healing properties of chlorella and spirulina , click here to read the free e-book Super foods For Optimum Health: Chlorella and Spirulina by Mike Adams.



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