Jun 05 2013

Chlorophyll Can Treat The Symptoms of Rheumatoid Arthritis

There’s some scientific evidence and much antidotal evidence that that chlorophyll may have the potential to treat rheumatoid arthritis. In a recent study, a group of patients with rheumatoid arthritis experienced a marked improvement in symptoms after consuming a vegan diet for three months with chlorophyll-rich drinks. These results suggest that including chlorophyll in the [...]

No responses yet

May 03 2013

Stevia Sweetener Is Highly Recommended for Diabetics

One of the most highly recommended of natural sweeteners for type-2 diabetics is Stevia. Stevia is a safe, all-natural alternative to artificial sweeteners and refined sugar for diabetics in the diet. Stevia has neither calories nor carbohydrates, doesn’t cause tooth decay, and has been shown to reduce hypertension. Studies have shown that stevia improves insulin [...]

No responses yet

Apr 12 2013

Drinking Cherry Juice Can Ease Arthritis Pain

Drinking just one ounce, or two tablespoons, of tart concentrated cherry juice every day can help alleviate arthritis pain. Intake of tart cherries regularly can help reduce chronic inflammation in people suffering from joint pain and arthritis, according to new research. Tart cherries may help reduce chronic inflammation, especially for the millions of Americans suffering [...]

No responses yet

Mar 29 2013

Smoking May Raise Breast Cancer Risk

Published by under breast-cancer,natural-healing

Women who smoke have an increased risk of developing breast cancer, especially if they become smokers early in life, a new study suggests. Researchers at the American Cancer Society have found an increased breast cancer risk among women who smoke, especially those who start smoking before they have their first child. Researchers have found that [...]

No responses yet

Mar 08 2013

Cooked Tomato Products can Lower The Risk of Prostate Cancer

Men who eat a daily helping of cooked tomatoes may lower their risk of prostate cancer. Frequent consumption of tomato products may be associated with a reduced risk of prostate cancer, concludes a study in the March 6 issue of the Journal of the National Cancer Institute. Mounting evidence over the past decade suggests that [...]

2 responses so far

Feb 19 2013

Flax Lignans and Flax Hulls Can Treat Prostate Cancer

Recent studies have suggested that flaxseed, which is rich in omega 3 fatty acids and lignans, can stop prostate cancer tumors from growing. A 2008 study performed by researchers at the University of Texas M.D. Anderson Cancer Center found that men with prostate cancer who ate three tablespoons of milled or ground flaxseed each day [...]

No responses yet

Feb 01 2013

Gluten Containing Products can Aggravate Crohns Disease Symptoms

Recent research has shown a connection between crohn’s disease and problems digesting gluten-a protein found in grains such as wheat, rye, spelt, and barley. Many physicians recommend that patients who suffer from Crohn’s disease avoid foods with gluten as an ingredient because it tends to irritate their condition. There is clear evidence that in many [...]

No responses yet

Jan 13 2013

Green & White Tea Extracts Can Halt The Growth of Prostate Cancer Tumors

An extract made from one of the main antioxidants found in green tea may be able to slow the progression of prostate cancer, according to a study conducted by researchers from Louisiana state University and published in Cancer Prevention Research, a journal of the American Association for Cancer Research. The study, led by Susanne Henning, [...]

No responses yet

Dec 28 2012

Topical Products That Can Treat the Symptoms of Scalp psoriasis

Published by under natural-healing,psoriasis

Describes some topical products that can sooth the symptoms of scalp psoriasis.

No responses yet

Dec 14 2012

Green Tea & Oolong Teas Can lessen the Severity of Psoriasis

Published by under natural-healing,psoriasis

Green tea could hold promise as a new treatment for skin disorders such as psoriasis and dandruff, Medical College of Georgia researchers say. Research has shown that drinking green tea may offer hope as an effective treatment for skin disorders such as psoriasis and dandruff. Drinking green tea on a regular basis is believed to [...]

No responses yet

Dec 02 2012

Exercise Can Have a Dramatic Impact On The Symptoms of Type-Diabetes

At least 10 million overweight Americans could sharply cut their risk of developing type 2 diabetes by making relatively simple lifestyle changes in their diets and exercise routines, according to a major government study. The latest research has put exercise at the forefront in the prevention, control and treatment of diabetes because it decreases insulin [...]

No responses yet

Nov 23 2012

Fresh Squeezed Fruit & Vegetable Juices Are Recommended For Type-2 Diabetes Patients

As was explained in the previous post Fruit Juices Can Raise The Blood Sugar Levels of Type 2 Diabetics, research shows that commercially produced fruit juices, regarded by many as a healthy way to start the day, raise the odds of a form of diabetes linked to poor diet and obesity by up to a [...]

No responses yet

Nov 14 2012

Fermented Soy Products Can Treat The Symptoms of Prostate Cancer

As was explained in the previous article Do Estrogens In Soy Increase Prostate Cancer Risk?, fermented soy products are highly recommended for prostate cancer prevention and prostate cancer healing. Fermented soy products have the highest levels of cancer-fighting nutrients. Fermented soy products are known to contain high concentrations of the isoflavone, genistein, and other compounds [...]

No responses yet

Nov 06 2012

How To Benefit From Glucosamine and Chondroitin For Treating Arthritis

As was mentioned in the previous post, Are Glucosamine and Chondroitin Supplements Beneficial for Osteoarthritis? , there are conflicting  studies on the benefits of glucosamine and chondroitin for osteoarthritis, some demonstrating a beneficial effect on osteoarthritis pain  and some studies have shown no benefits on osteoarthritis. The fact is that glucosamine and chondroitin can have a beneficial and positive effect [...]

No responses yet

Oct 23 2012

Modern Day Bread Products Are Nutritionally Bankrupt!

Published by under natural-healing

Modern day bread products are anything but the staff of life! Wheat bread and many foods made from refined wheat flour, including pasta, muffins, pizza and cookies, can increase your risk of becoming overweight or developing type 2 diabetes and heart problems because of their high glycemic index, according to the May 2002 issue of [...]

No responses yet

Next »